Pirja e kafes\u00eb dhe \u00e7ajit n\u00eb mosh\u00ebn e mesme mund t\u00eb zvog\u00ebloj\u00eb rrezikun e demenc\u00ebs\/s\u00ebmundjes s\u00eb Alzheimerit (AD) m\u00eb von\u00eb n\u00eb jet\u00eb, sipas studimit finlandez “Faktor\u00ebt e rrezikut p\u00ebr s\u00ebmundjet kardiovaskulare, plakjen dhe demenc\u00ebn” t\u00eb botuar n\u00eb numrin e janarit t\u00eb Journal of Alzheimer’s Disease.<\/p>\n
Studimi u krye n\u00eb Universitetin e Kuopio-s, Finland\u00eb, n\u00eb bashk\u00ebpunim me Institutin Karolinska n\u00eb Stokholm dhe Institutin Komb\u00ebtar t\u00eb Sh\u00ebndetit Publik n\u00eb Helsinki, Finland\u00eb.
\nPjes\u00ebmarr\u00ebsit n\u00eb studim ishin t\u00eb mbijetuar nga grupe t\u00eb bazuara n\u00eb popullat\u00eb t\u00eb ekzaminuara m\u00eb par\u00eb n\u00eb Projektin e Karelis\u00eb Veriore dhe studimin FINMONICA n\u00eb vitet 1972, 1977, 1982 ose 1987 (vizit\u00eb n\u00eb mosh\u00ebn e mesme). Pas nj\u00eb ndjekjeje mesatare prej 21 vitesh, 1,409 individ\u00eb (71 p\u00ebrqind) t\u00eb mosh\u00ebs 65 deri n\u00eb 79 vje\u00e7 p\u00ebrfunduan anket\u00ebn e rip\u00ebrt\u00ebrir\u00eb n\u00eb vitin 1998. U identifikuan gjithsej 61 raste t\u00eb demenc\u00ebs (48 me AD).<\/p>\n
Q\u00ebllimi yn\u00eb ishte t\u00eb studionim marr\u00ebdh\u00ebnien midis konsumit t\u00eb kafes\u00eb dhe \u00e7ajit n\u00eb mosh\u00ebn e mesme dhe rrezikut t\u00eb demenc\u00ebs\/AD m\u00eb von\u00eb n\u00eb jet\u00eb, pasi ndikimi afatgjat\u00eb i kafein\u00ebs n\u00eb sistemin nervor qendror ishte ende i panjohur dhe pasi proceset patologjike q\u00eb \u00e7ojn\u00eb n\u00eb s\u00ebmundjen e Alzheimerit mund t\u00eb fillojn\u00eb disa dekada para manifestimit klinik t\u00eb s\u00ebmundjes, thot\u00eb udh\u00ebheq\u00ebsja e hulumtimit Miia Kivipelto nga Universiteti i Kuopio n\u00eb Finland\u00eb dhe Instituti Karolinska n\u00eb Stokholm.<\/p>\n
Tek pjes\u00ebmarr\u00ebsit e mosh\u00ebs s\u00eb mesme, konsumi i kafes\u00eb dhe \u00e7ajit u vler\u00ebsua duke p\u00ebrdorur nj\u00eb pyet\u00ebsor gjysm\u00eb-sasior t\u00eb frekuenc\u00ebs s\u00eb ushqimit t\u00eb validuar m\u00eb par\u00eb. Pirja e kafes\u00eb u kategorizua n\u00eb tre grupe: 0-2 filxhan\u00eb (e ul\u00ebt), 3-5 filxhan\u00eb (e moderuar) dhe 5 filxhan\u00eb (e lart\u00eb) n\u00eb dit\u00eb. P\u00ebr m\u00eb tep\u00ebr, pyetja e konsumit t\u00eb \u00e7ajit u nda n\u00eb dy grupe reciprokisht p\u00ebrjashtuese: ata q\u00eb nuk pinin \u00e7aj (0 filxhan\u00eb\/dit\u00eb) dhe ata q\u00eb pinin \u00e7aj (\u22651 filxhan\/dit\u00eb).<\/p>\n
Studimi zbuloi se njer\u00ebzit n\u00eb mosh\u00eb t\u00eb mesme q\u00eb pinin kafe kishin nj\u00eb rrezik m\u00eb t\u00eb ul\u00ebt p\u00ebr demenc\u00eb dhe s\u00ebmundje t\u00eb Alzheimerit m\u00eb von\u00eb n\u00eb jet\u00eb krahasuar me ata q\u00eb nuk pinin ose pinin vet\u00ebm pak kafe. Rreziku m\u00eb i ul\u00ebt (ulje prej 65 p\u00ebrqind) u gjet tek ata q\u00eb pinin kafe n\u00eb m\u00ebnyr\u00eb t\u00eb moderuar (duke pir\u00eb 3-5 filxhan\u00eb kafe\/dit\u00eb). P\u00ebrshtatjet p\u00ebr faktor\u00eb t\u00eb ndrysh\u00ebm ngat\u00ebrrues nuk i ndryshuan rezultatet. Pirja e \u00e7ajit ishte relativisht e pazakont\u00eb dhe nuk shoq\u00ebrohej me demenc\u00eb\/s\u00ebmundje t\u00eb Alzheimerit.<\/p>\n
Kivipelto v\u00ebren gjithashtu se: Duke pasur parasysh konsumin e lart\u00eb t\u00eb kafes\u00eb n\u00eb mbar\u00eb bot\u00ebn, rezultatet mund t\u00eb ken\u00eb implikime t\u00eb r\u00ebnd\u00ebsishme p\u00ebr parandalimin ose vonimin e fillimit t\u00eb demenc\u00ebs\/AD. Zbulimi duhet t\u00eb konfirmohet nga studime t\u00eb tjera, por hap mund\u00ebsin\u00eb q\u00eb nd\u00ebrhyrjet dietike mund t\u00eb modifikojn\u00eb rrezikun e demenc\u00ebs\/AD. Identifikimi i mekanizmave me an\u00eb t\u00eb t\u00eb cilave kafeja mbron nga demenca\/AD mund t\u00eb kontribuoj\u00eb gjithashtu n\u00eb zhvillimin e terapive t\u00eb reja p\u00ebr k\u00ebto s\u00ebmundje.<\/p>\n","protected":false},"excerpt":{"rendered":"
Pirja e kafes\u00eb dhe \u00e7ajit n\u00eb mosh\u00ebn e mesme mund t\u00eb zvog\u00ebloj\u00eb rrezikun e demenc\u00ebs\/s\u00ebmundjes s\u00eb Alzheimerit (AD) m\u00eb von\u00eb n\u00eb jet\u00eb, sipas studimit finlandez “Faktor\u00ebt e rrezikut p\u00ebr s\u00ebmundjet kardiovaskulare, plakjen dhe demenc\u00ebn” t\u00eb botuar n\u00eb numrin e janarit t\u00eb Journal of Alzheimer’s Disease. Studimi u krye n\u00eb Universitetin e Kuopio-s, Finland\u00eb, n\u00eb bashk\u00ebpunim […]<\/p>\n","protected":false},"author":2,"featured_media":92296,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":{"0":"post-92295","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-te-tjera"},"_links":{"self":[{"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/posts\/92295","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/comments?post=92295"}],"version-history":[{"count":1,"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/posts\/92295\/revisions"}],"predecessor-version":[{"id":92297,"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/posts\/92295\/revisions\/92297"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/media\/92296"}],"wp:attachment":[{"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/media?parent=92295"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/categories?post=92295"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/tags?post=92295"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}