{"id":59646,"date":"2023-09-17T13:07:55","date_gmt":"2023-09-17T13:07:55","guid":{"rendered":"https:\/\/neutrale.al\/?p=59646"},"modified":"2023-09-17T13:07:55","modified_gmt":"2023-09-17T13:07:55","slug":"shtate-motrat-qe-ushqimet-tradicionale-i-bene-brend","status":"publish","type":"post","link":"https:\/\/neutrale.al\/index.php\/2023\/09\/17\/shtate-motrat-qe-ushqimet-tradicionale-i-bene-brend\/","title":{"rendered":"Shtat\u00eb motrat q\u00eb ushqimet tradicionale i b\u00ebn\u00eb brend"},"content":{"rendered":"

\u201cBabai im m\u00eb ka m\u00ebsuar q\u00eb t\u00eb mos kem frik\u00eb nga puna, pavar\u00ebsisht se jam fem\u00ebr\u201d.<\/p>\n

K\u00ebshtu thot\u00eb Advije Berisha-Rexhepi, 48-vje\u00e7are nga Shkupi, e cila ka kryer studimet n\u00eb Fakultetin e Pedagogjis\u00eb. Pasi p\u00ebr m\u00eb shum\u00eb se 15 vjet nuk arriti t\u00eb gjente pun\u00eb, ajo, bashk\u00eb me gjasht\u00eb motrat m\u00eb t\u00eb vogla, krijoi biznesin e saj duke hapur nj\u00eb furr\u00eb p\u00ebr fli.<\/p>\n

\u201cIshim mbledhur p\u00ebr 8 mars ne 7 motrat dhe dy v\u00ebllez\u00ebrit dhe kishin qit\u00eb fli. Pam\u00eb se shum\u00eb nga t\u00eb af\u00ebrmit lakmonin p\u00ebr k\u00ebt\u00eb ushqim tradicional. Dhe, n\u00eb at\u00eb moment na lindi ideja, pse t\u00eb mos gatuajm\u00eb p\u00ebr t\u00eb tjer\u00ebt\u201d, rikujton ajo fillet e biznesit familjar\u00eb q\u00eb nisi me zero kapital gjat\u00eb koh\u00ebs s\u00eb pandemis\u00eb.<\/p>\n

\u201cQ\u00eb n\u00eb fillim kishim nj\u00eb vullnet aq t\u00eb fuqish\u00ebm sa nuk e paramendonim se mund t\u00eb k\u00ebt\u00eb ndonj\u00eb pik\u00eb t\u00eb dob\u00ebt q\u00eb mund t\u00eb na ndaloj\u00eb. Ne kishim besim se mundemi dhe \u00e7do sfid\u00eb u tejkalua fal\u00eb besimit q\u00eb kishim se mund t’ia dalim\u201d, tregon Advija.<\/p>\n

N\u00eb k\u00ebt\u00eb biznes, thot\u00eb Advija, mb\u00ebshtetje e fuqishme jan\u00eb dhe dy v\u00ebllez\u00ebrit. Duke qeshur thot\u00eb se t\u00eb pakt\u00ebn ata kan\u00eb shije t\u00eb mir\u00eb p\u00ebr t\u00eb degustuar ushqimin.<\/p>\n

Ajo ndan me Radion Evropa e Lir\u00eb kujtime nga koha e studimeve n\u00eb Fakultetin e Pedagogjis\u00eb e q\u00eb lidhen me profesionin q\u00eb po ushtron tani:<\/p>\n

\u201cKujtoj se isha n\u00eb vitin e dyt\u00eb t\u00eb studimeve dhe lexova n\u00eb nj\u00eb revist\u00eb rr\u00ebfimin p\u00ebr nj\u00eb pedagoge buk\u00ebpjek\u00ebse. At\u00ebkoh\u00eb disi e \u00e7uditur mendova si mundet nj\u00eb pedagoge t\u00eb b\u00ebhet buk\u00ebpjek\u00ebse. Por, sot, edhe pse jam pedagoge e diplomuar, aspak nuk e vras mendjen pse e ushtroj nj\u00eb profesion tjet\u00ebr, megjith\u00ebse kisha \u00ebndrra t\u00eb jem e suksesshme n\u00eb profesionin q\u00eb kisha zgjedhur si pedagoge. Tani thjesht jam e k\u00ebnaqur q\u00eb siguroj t\u00eb ardhura p\u00ebr familjen me mundin tim\u201d.<\/p>\n

Edhe motrat e tjera t\u00eb p\u00ebrfshira n\u00eb biznesin familjar kan\u00eb profesione si police, albanologe, floktare.<\/p>\n

Hajrije Berisha-Aliu, 29 vje\u00e7e \u00ebsht\u00eb motra m\u00eb e vog\u00ebl n\u00eb familjen Berisha. Ajo ka diplomuar p\u00ebr ekonomi dhe thot\u00eb se si menaxhere, e di mir\u00ebfilli se krijimi i nj\u00eb brendi p\u00ebr produktin, \u00ebsht\u00eb nj\u00eb nga shtyllat kryesore p\u00ebr t\u00eb pasur sukses n\u00eb treg.
\nAjo thekson se fillimisht t\u00eb gjitha ushqimet tradicionale, si pitet, mantijat, flijat, \u00ebmb\u00eblsirat si bakllava, revania jan\u00eb brenduar n\u00ebn logon \u201cSeven sisters\u201d dhe m\u00eb pas ka krijuar nj\u00eb rrjet q\u00eb k\u00ebto ushqime t\u00eb ngrohta n\u00eb koh\u00eb rekorde t\u00eb jen\u00eb n\u00eb sofrat e konsumator\u00ebve.<\/p>\n

\u201cN\u00eb k\u00ebt\u00eb pjes\u00eb besoj se na ka ndihmuar dhe emri \u2018Seven sisters\u2019 [Shtat\u00eb motrat], pasi besoj se jo kaq shpejt do t\u00eb ishim b\u00ebr\u00eb brend. Kjo pjesa e t\u00eb vepruarit n\u00eb biznes si shtat\u00eb motra, shpejt mori v\u00ebmendjen e konsumator\u00ebve\u201d, thot\u00eb Hajrija dhe shton se n\u00eb radh\u00eb t\u00eb par\u00eb \u00ebsht\u00eb cil\u00ebsia.<\/p>\n

Ajo thot\u00eb se \u00e7do gj\u00eb b\u00ebhet me produkte bio pasi si gjalpi, qum\u00ebshti, vez\u00ebt jan\u00eb t\u00eb sht\u00ebpis\u00eb. Si element shum\u00eb t\u00eb r\u00ebnd\u00ebsish\u00ebm n\u00eb suksesin e biznesit familjar ajo thekson shp\u00ebrndarjen me koh\u00eb t\u00eb produkteve, si\u00e7 thot\u00eb, nga furra n\u00eb tryez\u00ebn e konsumator\u00ebve. P\u00ebrgatitja e ushqimeve tradicionale me sa\u00e7 n\u00eb furra druri, si flija, mantijat, pitet etj ka b\u00ebr\u00eb q\u00eb t\u00eb marr\u00eb v\u00ebmendjen edhe t\u00eb turist\u00ebve t\u00eb huaj.<\/p>\n

\u201cMendojm\u00eb t\u00eb hapim edhe nj\u00eb dyqan t\u00eb vog\u00ebl, sidomos p\u00ebr turist\u00ebt e huaj. Kemi pasur rast q\u00eb na kan\u00eb ardhur n\u00eb pun\u00ebtori duke menduar se k\u00ebtu mund t\u2019i shijojn\u00eb produktet tona\u201d, thot\u00eb Hajrija.<\/p>\n

Ministria e Ekonomis\u00eb gjat\u00eb tre vjet\u00ebve t\u00eb fundit ka ndar\u00eb grante n\u00eb vler\u00ebn e mbi 1 milion eurove, p\u00ebr nisjen e bizneseve t\u00eb vogla q\u00eb drejtohen nga grat\u00eb ose jan\u00eb n\u00eb pron\u00ebsi t\u00eb grave.<\/p>\n

Megjith\u00ebk\u00ebt\u00eb, n\u00eb Maqedonin\u00eb e Veriut, m\u00eb pak se 20 p\u00ebr qind e bizneseve drejtohen nga grat\u00eb.
\nREL<\/p>\n

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\u201cBabai im m\u00eb ka m\u00ebsuar q\u00eb t\u00eb mos kem frik\u00eb nga puna, pavar\u00ebsisht se jam fem\u00ebr\u201d. K\u00ebshtu thot\u00eb Advije Berisha-Rexhepi, 48-vje\u00e7are nga Shkupi, e cila ka kryer studimet n\u00eb Fakultetin e Pedagogjis\u00eb. Pasi p\u00ebr m\u00eb shum\u00eb se 15 vjet nuk arriti t\u00eb gjente pun\u00eb, ajo, bashk\u00eb me gjasht\u00eb motrat m\u00eb t\u00eb vogla, krijoi biznesin e […]<\/p>\n","protected":false},"author":2,"featured_media":59651,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":{"0":"post-59646","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-rajoni"},"_links":{"self":[{"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/posts\/59646","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/comments?post=59646"}],"version-history":[{"count":2,"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/posts\/59646\/revisions"}],"predecessor-version":[{"id":59653,"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/posts\/59646\/revisions\/59653"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/media\/59651"}],"wp:attachment":[{"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/media?parent=59646"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/categories?post=59646"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/neutrale.al\/index.php\/wp-json\/wp\/v2\/tags?post=59646"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}